ENTREES

Brochette – Two juicy grilled tender chicken or beef kebabs with red bell peppers served with a piece of grilled herb and butter flat bread

chicken brochette

PG Wings  – Seasoned crispy chicken wings (habanero spicy or mild)

pg wings

Firir (pronounced Fee rer) – Blackened pan seared tilapia served with crispy frites and hot sauce

Blackened Tilapia

Dibi – Seasoned grilled lamb loin chops served with white onions in a spicy mustard sauce served with sweet golden plantains

grilled lamb loin chops

Chef Signature Bowls – (rotates weekly)

Mafé (pronounced Ma Faye) – Flavorful stewed (chicken or beef) with carrots and herbs in a rich decadent ground peanut sauce served over rice

mafe

Yassa – Grilled chicken in a rich rustic lemon and caramelized onion sauce with carrots and green olives served over rice

Yassa Pic

Mechoui (pronounced Me Shu) Fork tender oven roasted lamb in a caramelized onion sauce served over couscous

IMG_1442

 

Thiou Boulettes (pronounced two bu letts) miniature fish patties stewed in a rich tomato sauce with bell peppers and white potatoes served over rice

8448B776-543D-4390-8BA9-67C84879E563

SIDES

Grilled Corn – A seasoned and grilled sweet corn on the cob

corn image

Frites – Seasoned potato wedges fried to crispy perfection in olive oil, herbs, and spices

steak-fries

Plantains – Ripe plantains fried until sweet and crispy

plantains

Fataya – Savory pastries stuffed with a delicious seafood and herb filling

Fataya

 

 

 

DESSERTS

Belgian Waffle – A warm crispy sweet waffle served with seasonal fruit, drizzled with dark chocolate, and topped with fresh whipped cream and powdered sugar

Waffle Pic

BEVERAGES

Bissap (Senegal National Drink) – A flavorful beverage made from hibiscus tea, sugar, orange flower water, and fresh mint

bissap 1

Pikineade – A sweet and spicy lemonade made from fresh squeezed lemons, pressed ginger root, and pineapple juice

Ginger Lemonade

Italian Soda – Cold and refreshing handmade sodas with sparkling water and flavored syrups (strawberry, cherry, mango, pineapple, and raspberry)

Italian Soda

Various Bottled Teas 

Canned Soda (Coke, Ginger Ale, or Sprite

Bottled Water 

 

*Dishes are prepared with fresh herbs and MSG free*

**WE CATER ALL EVENTS**

**RENT OUR FOOD TRUCK FOR YOUR NEXT EVENT**

We Accept      and Cash 

For convenience our Food Truck location is updated daily with Roaming Hunger! Please click the Mobile App icon below!

food truck row

MAFE                                                                                                    YASSA                                      THIOU BOULETTE          MECHOUI FIRIR                    DIBI                 BROCHETTE                                        PG SANDWICH              PG  WINGS                                                             FRITES                                  PLANTAINS                FATAYA                                                         GRILLED CORN                             DESSERT WAFFLE                                          BISSAP                                                                                                              PIKINEADE
MAFE

The Truck’s Location – The Pikine Grill operates at local breweries, fairs, festivals, events, and other various locations around the Denver Metro Area. Please follow us on social media for our current location, daily updates, and special deals and coupons.

Delivery Service – We can deliver within 10 miles of our current location for an added fee and minimum $20 order.

Catering Service – We provide catering services for any special event.

 

The Pikine Grill offers delicious West African Senegalese food. Using only the freshest meats, produce, herbs and bold spices, we grill lamb, chicken, beef, fish and corn. The Pikine Grill offers authentic dishes unique to Senegal, such as the chef’s signature bowls that rotate weekly, as well as delicious crispy fried pastries called fataya. Each amazing dish is is prepared fresh daily. The Pikine Grill provides a memorable international culinary experience at a very affordable price. The owner of The Pikine Grill, Chef David Diop, is a culinary professional, with several years combined experience working in the restaurant and hospitality industries in Colorado and Europe. After graduating culinary school in 2015, his passion for cooking the authentic and healthy ethnic food from his childhood inspired the creation of the Pikine Grill. Growing up in Pikine, a city located in Dakar Senegal West Africa, Chef David was exposed to a long tradition of delicious Senegalese cuisine. His mission is to introduce these same flavorful dishes to people in the US and beyond.

Chef David has been featured on Denver’s local news. Check out Chef the interviews for Channel 4 CBS and Channel 2 The CW (Daybreak’s Food Truck Friday) Denver News stations:

http://cbsloc.al-1Oklblb
David interview edited

 

Chef David

senegal

We’d love to hear from you! Questions about our menu or our catering services, please contact Chef David and staff via email or phone during normal business hours Tuesday-Saturday 11am to 6pm (MST).

BUSINESS EMAIL – ChefD@thepikinegrill@gmail.com

BUSINESS PHONE – (720) 507-6612 cell or (303) 993-5254 office

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